Full-Time Dishwasher in Toronto
Job Description
Languages
English
Education
Completion of high school
Credentials (certificates, licences, memberships, courses, etc.)
WHMIS; Food Safe Certificate
Experience
Experience an asset
Kitchen Helping Skills
Wash, peel and cut vegetables and fruit; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Handle and store cleaning products; Sweep and mop floors
Bussing Skills
Load buspans and trays
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand; Scour pots and pans; Operate pot-washing machines; Clean and polish silverware; Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Weight Handling
Up to 13.5 kg (30 lbs)
Transportation/Travel Information
Public transportation is available
Work Location Information
Urban area
Essential Skills
Reading text; Document use; Numeracy; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information; Continuous learning
Other Information
criminal background check. Must be available to work all events at Rogers Centre.
How to Apply
Please e-mail Resume to: rivasplata-elizabeth@aramark.com.We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.