Part-Time Food and beverage server in St. John’s
Job Description
“Languages
English
Education
No degree, certificate or diploma
.
Food and Beverage Serving Skills
Advise on menu selections; Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe and advise on wine selection; Describe menu items including daily specials for customers; Prepare and serve specialty food at customers’ tables; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
.
Experience
7 months to less than 1 year
.
Weight Handling
Up to 23 kg (50 lbs)
.
Personal Suitability
Flexibility; Team player; Excellent oral communication; Reliability; Organized
.”
How to Apply
"By e-mail:brian@bridiemolloys.ca In person: from 11:00 to 23:00:Coady lane, Torbay, Newfoundland and Labrador, A1A1K9"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.