Part-Time Assistant cook (Cantonese Cuisine)
Job Description
Languages
English
Education
Completion of high school
.
Credentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate
.
Experience
2 years to less than 3 years
.
Cook Categories
Cook (general)
.
Work Setting
Nursing home or other health institution
.
Cuisine Specialties
Cantonese
.
Types of Meals/Food Prepared
All meals
.
Specific Skills
Prepare and cook full course meals; Prepare and cook individual dishes and foods; Prepare and cook special meals for patients as instructed by dietitian or chef; Ensure quality of food and determine size of food proportions; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas
.
Work Location Information
Urban area
.
Transportation/Travel Information
Own transportation; Public transportation is available
.
Security and Safety
Criminal record check
.
Other Languages
Cantonese
.
Essential Skills
Reading text; Working with others; Critical thinking
.
Other Information
The experience of stir frying with wok in Chinese restaurants would be a definite asset.