Full-Time Assistant Manager, Restaurant in Fredericton
Job Description
“Languages
English Education
Bachelor’s degreeOther Languages
KoreanExperience
5 years or moreBudgetary Responsibility
0 – $100,000Business Equipment and Computer Applications
MS Excel; Electronic cash registerAdditional Skills
Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventoryArea of Specialization
Customs servicesWork Setting
Hospitality industrySpecific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Negotiate with clients for catering or use of facilities; Monitor revenues and modify procedures and prices; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operationsTransportation/Travel Information
Own vehicleWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Standing for extended periods; Overtime requiredAbility to Supervise
5-10 peopleWork Location Information
Urban areaPersonal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized”
How to Apply
"By email: sunprincerestaurant41@mcaf.nb.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.