Full-Time Baker in Calgary
Job Description
“Languages
English Education
Secondary (high) school graduation certificateExperience
1 year to less than 2 yearsAdditional Skills
Organize and maintain inventoryWork Setting
Bake shopSpecific Skills
Inspect kitchen and food service areas; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machineryWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Manual dexterity; Attention to detail; Hand-eye co-ordination; Standing for extended periodsFood Specialties
Donuts and muffins; Breads and rollsPersonal Suitability
Accurate; Team player; Dependability; Judgement; Reliability”
How to Apply
"By email: ucbakechef.hr@gmail.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.