Full-Time Baker in Edmonton
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
2 years to less than 3 yearsSpecific SkillsFrost and decorate cakes and baked goods; Ensure that the quality of products meets established standards; Draw up production schedules; Bake mixed dough and batters; Operate machinery
Additional SkillsTrain staffWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Standing for extended periods”
How to Apply
We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.