Part-Time Banquet Captain in Hamilton
Job Description
“Languages
English Education
No degree, certificate or diplomaFood and Beverage Serving Skills
Serve food and beverages; Describe menu items including daily specials for customers; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesExperience
1 to less than 7 monthsAdditional Skills
Address customers’ complaints or concerns; Train staff; Supervise other servers and bussing staff; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Must be of legal age to mix and serve alcoholic beverages; Provide customer service; Assist clients/guests with special needsWeight Handling
Up to 23 kg (50 lbs)Work Setting
Wedding; Restaurant; Private club; Catering firm; Hotel, motel, resortSecurity and Safety
BondableOwn Tools/Equipment
UniformTransportation/Travel Information
Own transportation; Own vehicle; Public transportation is not availableWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periods; Bending, crouching, kneelingAbility to Supervise
11-15 peoplePersonal Suitability
Initiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus; Reliability; Organized”
How to Apply
"By email: smicks@carmensgroup.com By phone: 905-387-9490 between 08:00 AM and 05:00 PM Online: http://www.carmensgroup.com By mail: 1520 Stone Church Rd EHamilton, ON L8W 3P9 In person: 1520 Stone Church Rd EHamilton, ON L8W 3P9 between 08:00 AM and 05:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.