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5 May 2015
Full-Time Banquet server
Job Description
Languages
English
Education
Completion of high school
.
Credentials (certificates, licences, memberships, courses, etc.)
Food and beverage server certification
.
Experience
7 months to less than 1 year
.
Weight Handling
Up to 23 kg (50 lbs)
.
Work Setting
Hotel; Formal dining room
.
Food and Beverage Serving Skills
Serve food and beverages, general plate service; Describe menu items including daily specials for customers
.
Additional Skills
Customer service oriented; Address customers’ complaints or concerns; Clear and clean tables, trays and chairs; Load buspans and trays; Set tables; Replace linen
.
Transportation/Travel Information
Own vehicle; Public transportation is available
.
Essential Skills
Working with others
.