Full-Time Captain waiter/waitress – food and beverage services
Job Description
Languages
English
Education
Completion of high school
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
Experience an asset
.
Weight Handling
Up to 9 kg (20 lbs)
.
Work Setting
Restaurant
.
Food and Beverage Serving Skills
Serve food and beverages, general plate service; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe menu items including daily specials for customers; Advise on menu selections
.
Additional Skills
Customer service oriented; Must be of legal age to mix and serve alcoholic beverages; Address customers’ complaints or concerns; Enforce provincial/territorial liquor legislation and regulations; Balance cash and record sales; Clear and clean tables, trays and chairs; Load buspans and trays; Set tables; Replenish condiments and other supplies at tables and serving areas; Replace linen; Supervise other servers and bussing staff; Schedule staff; Train staff
.
Transportation/Travel Information
Own transportation
.
Essential Skills
Reading text; Document use; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making; Job task planning and organizing; Significant use of memory; Finding information; Computer use; Continuous learning
.
Other Information
Business Location: 10610 – 105 Street, Edmonton, AB T5H-2W9. Restaurant offers Somalian cuisine and clientele is generally Somalian, also. Familiarity with these dishes is an asset.