This job listing has expired and may no longer be relevant!
7 May 2015
Full-Time Chef
Job Description
Languages
English
Education
Completion of high school
.
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable; Not required
.
Experience
3 years to less than 5 years
.
Chef Category
Chef
.
Work Setting
Restaurant
.
Food Preparation Specializations
Meat, poultry and game; Fish and seafood
.
Specific Skills
Plan and direct food preparation and cooking activities; Estimate food requirements; Estimate food and labour costs; Plan menus; Create new recipes; Schedule staff
.
Ability to Supervise
3-4 people
.