Full-Time Chef in Halifax
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
2 years to less than 3 years
Cuisine SpecialtiesMediterranean cuisineAdditional SkillsPrepare and cook meals or specialty foodsTransportation/Travel InformationPublic transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Attention to detail; Standing for extended periods; Bending, crouching, kneelingAbility to SuperviseWorking groupsWork Location InformationUrban areaRanks of ChefsSous-chefPersonal SuitabilityTeam player; Dependability”
How to Apply
"By email: chef.abod@gmail.com By phone: 902-448-4473 between 11:00 AM and 08:00 PM In person: 3217 kempt roadhalifax, NS B3K 4X2 between 11:00 AM and 03:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.