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7 May 2015
Full-Time cook
Job Description
Languages
English
Education
No degree, certificate or diploma
.
Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
.
Experience
Experience an asset
.
Work Setting
Restaurant
.
Specific Skills
Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods
.
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detail; Standing for extended periods
.
Personal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized
.