Full-Time Cook in Barrie
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experienceExperience
7 months to less than 1 yearSpecific SkillsTrain staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies”
How to Apply
"By email: namha40@yahoo.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.