Full-Time Cook in London
Job Description
“Establish food preparation and service procedure and standards for the food court and deli staff to follow Supervise food and beverage supply in the food court, ensure that food and service meet quality control standards
Monitor customer experience in the food court and deli section, continuously improve customer satisfaction
Carry out customer demographic and customer experience survey, generate report to better cater to customer taste
Supervise the activities of kitchen staff and customer service staff, provide training to these staff on food service and customer service standards
Co-ordinate work schedule of staff in the food court and deli section
Work with cook to control the budget of food material and order ingredients and supplies
Oversee and final review the food selections and display in the entire food court;
Act in an advisory capacity to the supermarket manager for menu planning and costing of foods and labor;
Organize staff and work flow to ensure maximum productivity and efficiency;
Comply with all workplace safety and food safety regulations;
Perform other duties as assigned to meet business needs.”
How to Apply
"Some college education Food service experience in supermarket environment is very important Food service experience in Asian food is very important"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.