Full-Time Cook in Mississauga
Job Description
“Languages
English Education
No degree, certificate or diplomaCuisine Specialties
Vegetarian; International; East Indian; West Indian; South IndianExperience
3 years to less than 5 yearsAdditional Skills
Prepare dishes for customers with food allergies or intolerancesWork Setting
RestaurantSpecific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Recruit and hire staff; Organize and manage buffets and banquets; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesPersonal Suitability
Flexibility; Team player; Judgement; Reliability; Organized”
How to Apply
"By email: sahilg25@hotmail.com By mail: 7071 Airport Road suite11Mississauga, ON L4T 4J3"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.