Full-Time Cook in Moncton
Job Description
“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceCredentials (certificates, licences, memberships, courses, etc.)
Cook Trade CertificationCuisine Specialties
Sushi preparation techniquesExperience
3 years to less than 5 yearsSpecific Skills
Inspect kitchens and food service areas; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foodsTransportation/Travel Information
Public transportation is availableWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detail; Standing for extended periodsWork Location Information
Urban areaPersonal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized”
How to Apply
"By email: nbsushi@yahoo.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.