Full-Time Cook in Saint John
Job Description
“Languages
English
Education
No degree, certificate or diplomaCredentials (certificates, licences, memberships, courses, etc.)
Food Safety CertificateExperience
1 year to less than 2 yearsSpecific SkillsClean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods
Cook CategoriesLine cook; Prep cookCuisine SpecialtiesCanadianAdditional SkillsPrepare dishes for customers with food allergies or intolerancesWork SettingRestaurantTransportation/Travel InformationPublic transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periodsPersonal SuitabilityInitiative; Flexibility; Team player; Client focus; Dependability; Judgement; Reliability; Organized”
How to Apply
"Intended job posting audience Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: saintjohn@onyourteam.com By fax: 506-652-2107 In person: 93 Prince William Street Unit 101Saint John , NB E2L 2B3 between 09:00 AM and 04:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.