Part-Time Cook in Scarborough
Job Description
“Languages
Bilingual
Education
No degree, certificate or diplomaCredentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificate; Food Safety Certificate; Cook Trade CertificationExperience
2 years to less than 3 yearsSpecific SkillsTrain staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Manage kitchen operations; Prepare and cook special meals for patients as instructed by dietitian or chef; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods
Cook CategoriesCook (general)Cuisine SpecialtiesVegetarianAdditional SkillsPrepare dishes for customers with food allergies or intolerancesSecurity and SafetyCriminal record checkTransportation/Travel InformationOwn transportation; Valid driver’s licence; Public transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime requiredWork Location InformationUrban areaPersonal SuitabilityInitiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized”
How to Apply
"By email: epicure@on.aibn.com By mail: 2-127 MANVILLE ROAD suite2SCARBOROUGH, ON M1L 4J7 In person: 2-127 MANVILLE ROAD suite2SCARBOROUGH, ON M1L 4J7 between 09:00 AM and 03:00 AM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.