Full-Time Cook in St. John’s
Job Description
“Languages
English Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearCook Categories
Cook (general)Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate; Cook Trade CertificationExperience
1 year to less than 2 yearsAdditional Skills
Prepare dishes for customers with food allergies or intolerancesWork Setting
Supermarket/grocery storeSpecific Skills
Order supplies and equipment; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foodsSecurity and Safety
Criminal record checkWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periodsPersonal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized”
How to Apply
"By email: talent@colemans.ca By fax: 709-637-6644 By mail: 26 Caribou Road, P. O. Box 340Corner Brook, NL A2H 6E8 In person: 129 Merrymeeting RoadSt. John's, NL A1C 2W3 between 09:00 AM and 05:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.