Full-Time Cook in Toronto
Job Description
“CHEF
Employer:SUSHI CALIFORNIA
Location: Toronto, ON
Pay: $18.00 / hour
Vacancies: 1
JobType: Permanent, Full time, 40 hours / week
Start: As soon as possible
Employmentconditions: Day, Evening
Job Requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 3 – 5 years
Ability to Supervise: 3-4 people
Ranks of Chefs: Chef
Cuisine Specialties: Japanese cuisine, Korean
Work Setting: Restaurant
Work Location Information: Urban area
Work Site Environment: Noisy
Work Conditions and Physical Capabilities:Fast-paced environmentWork under pressureAttention to detailStanding for extended periods
Personal Suitability:Team playerOrganizedDependabilityInitiative
Additional Skills:Maintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataRequisition food and kitchen suppliesPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsTrain staff in preparation, cooking and handling of foodPrepare dishesfor customers with food allergies or intolerances
How to apply
By email:hrsushicalifornia@gmail.com”
How to Apply
By email:hrsushicalifornia@gmail.comWe encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.