Full-Time Cook in Vancouver
Job Description
“Languages
English Education
Secondary (high) school graduation certificateExperience
1 to less than 7 monthsAdditional Skills
Prepare dishes for customers with food allergies or intolerancesSpecific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Recruit and hire staff; Organize and manage buffets and banquets; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Prepare and cook special meals for patients as instructed by dietitian or chef; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies”
How to Apply
"By email: gsodhi767@shaw.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.