Full-Time Cook (SWEET MAKER)
Job Description
Languages
English
Education
Not required
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
3 years to less than 5 years
.
Specific Skills
Prepare and cook full course meals; Prepare and cook individual dishes and foods; Plan menus; Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Manage kitchen operations
.
Other Languages
Punjabi
.
Essential Skills
Document use; Communication; Working with others; Problem solving; Decision making; Job task planning and organizing; Finding information; Continuous learning
.