Full-Time Counter attendant – food service (for on-site dining and catering facility)
Job Description
Languages
English
Education
Not applicable
.
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable
.
Experience
7 months to less than 1 year
.
Type of Equipment
Cash register
.
Work Setting
Cafeteria
.
Counter Attendant and Food Preparer Skills
Take customers’ orders; Serve customers at counters or buffet tables; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
.
Weight Handling
Up to 9 kg (20 lbs)
.
Transportation/Travel Information
Own transportation; Public transportation is not available
.
Essential Skills
Working with others
.
Other Information
MUST HAVE TRANSPORTATION TO TOWN OF N-O-T-L. Seasonal to end of October ; days/evenings/weekends; Previous food prep/counter service experience an asset; Excellent customer service skills required.