Full-Time Dietary Cook in Barrie
Job Description
“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceCook Categories
Cook (general)Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate; Food Safety CertificateExperience
Experience an assetWork Setting
Hospital/medical facility or clinicSpecific Skills
Inspect kitchens and food service areas; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foodsSecurity and Safety
Criminal record checkTransportation/Travel Information
Own transportationWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detail; Standing for extended periodsWork Location Information
Work in employer’s/client’s homePersonal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized”
How to Apply
"By email: joanne@simcoeterrace.com In person: 44 Donald StreetBarrie, ON L4N 1E3 between 09:00 AM and 03:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.