Part-Time Dishwasher
Job Description
Languages
English
Education
Completion of high school
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
2 years to less than 3 years
.
Work Setting
Restaurant
.
Kitchen Helping Skills
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Handle and store cleaning products; Sweep and mop floors
.
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand; Scour pots and pans; Operate pot-washing machines; Clean and sanitize items such as dishwasher mats, carts and waste disposal units
.
Weight Handling
Up to 13.5 kg (30 lbs)
.
Transportation/Travel Information
Own transportation; Public transportation is available
.
Other Languages
Cantonese
.
Essential Skills
Communication; Working with others
.
Other Information
Looking for a team player with a great attitude