Full-Time Ethnic Food Cook in Windsor
Job Description
“Languages
English Education
Other trades certificate or diploma or equivalent experienceCuisine Specialties
East Indian; West Indian; South IndianExperience
1 year to less than 2 yearsWork Setting
RestaurantSpecific Skills
Organize and manage buffets and banquets; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime requiredPersonal Suitability
Team player; Dependability; Reliability; Organized”
How to Apply
"By email: james2@workglobalcanada.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.