Full-Time Fast Food Restaurant Manager in St. John’s
Job Description
“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceCredentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Occupational Health and Safety Certificate; First Aid Certificate; CPR Certificate; Food Safety CertificateExperience
Experience an assetBusiness Equipment and Computer Applications
MS Excel; MS Word; Electronic cash register; Point of sale systemAdditional Skills
Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventorySpecific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operationsSecurity and Safety
Bondable; Criminal record checkWork Conditions and Physical Capabilities
Fast-paced environment; Repetitive tasks; Attention to detail; Standing for extended periodsAbility to Supervise
5-10 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Accurate; Excellent oral communication; Client focus; Dependability; Reliability; Organized”
How to Apply
"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: subs@bellaliant.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.