Full-Time Food and beverage server in Calgary
Job Description
“Languages
English
Education
Not required
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
1 to less than 7 months
.
Weight Handling
Up to 9 kg (20 lbs)
.
Work Setting
Restaurant; Hotel
.
Food and Beverage Serving Skills
Serve food and beverages, general plate service; Serve food and beverages, formal or French service; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe menu items including daily specials for customers; Advise on menu selections
.
Wine and Stewarding/Serving Skills
Describe and advise on wine selection; Present, open, pour and serve wine in appropriate wine glassware; Order and maintain inventory of wines and wine glassware
.
Additional Skills
Customer service oriented; Must be of legal age to mix and serve alcoholic beverages
.
Essential Skills
Communication; Working with others; Job task planning and organizing; Continuous learning
.”
How to Apply
By e-mail:recruitment.radissoncalgary@yahoo.caWe encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.