Full-Time Food And Beverage Server in Calgary
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateCredentials (certificates, licences, memberships, courses, etc.)
Serving It Safe program certificationExperience
1 to less than 7 months
Food and Beverage Serving SkillsAdvise on menu selections; Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Perform sensory evaluation of wines; Order and maintain inventory of wines and wine glassware; Describe and advise on wine selection; Describe menu items including daily specials for customers; Prepare and serve specialty food at customers’ tables; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesBusiness Equipment and Computer ApplicationsPoint of sale systemAdditional SkillsSupervise other servers and bussing staff; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Must be of legal age to mix and serve alcoholic beverages; Provide customer service; Assist clients/guests with special needsWeight HandlingUp to 23 kg (50 lbs)Work SettingRestaurant; Hotel, motel, resortSecurity and SafetyCriminal record checkTransportation/Travel InformationPublic transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periods; Bending, crouching, kneeling; Overtime requiredPersonal SuitabilityInitiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus; Reliability; Organized”
How to Apply
"By email: seema.verma@kudosholding.com By fax: 403-250-8050"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.