Full-Time Food And Beverage Server in Halifax
Job Description
“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceFood and Beverage Serving Skills
Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe and advise on wine selection; Describe menu items including daily specials for customers; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesCredentials (certificates, licences, memberships, courses, etc.)
Responsible Beverage Service Certificate; Smart ServeExperience
1 to less than 7 monthsBusiness Equipment and Computer Applications
Point of sale systemAdditional Skills
Address customers’ complaints or concerns; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Must be of legal age to mix and serve alcoholic beverages; Provide customer serviceWork Setting
Restaurant; Formal dining room; Hotel, motel, resortSecurity and Safety
Criminal record checkOwn Tools/Equipment
UniformTransportation/Travel Information
Own transportation; Public transportation is availableWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periodsPersonal Suitability
Effective interpersonal skills; Team player; Excellent oral communication; Client focus; Reliability”
How to Apply
"Online: http://www.thewestinnovascotian.com/halifax-hotel-jobs"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.