Full-Time Food And Beverage Server in Winnipeg
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateCredentials (certificates, licences, memberships, courses, etc.)
Smart Serve; Serving It Safe program certificationExperience
2 years to less than 3 years
Food and Beverage Serving SkillsAdvise on menu selections; Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe and advise on wine selection; Describe menu items including daily specials for customers; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesBusiness Equipment and Computer ApplicationsElectronic cash register; Point of sale systemAdditional SkillsAddress customers’ complaints or concerns; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Must be of legal age to mix and serve alcoholic beverages; Provide customer service; Assist clients/guests with special needsWeight HandlingUp to 9 kg (20 lbs)Work SettingRestaurant; Formal dining roomSecurity and SafetyCriminal record checkOwn Tools/EquipmentUniformTransportation/Travel InformationOwn transportation; Public transportation is not availableWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Standing for extended periods; Bending, crouching, kneelingWork Location InformationUrban areaPersonal SuitabilityInitiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus; Reliability; OrganizedFood Service Helpers Specific SkillsLoad buspans and trays; Carrying and replace linen”
How to Apply
"By email: groupsales@asdowns.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.