Full-Time Food counter attendant in Edmonton
Job Description
Languages
English
Education
Not applicable; Not required
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable; Not required
Experience
No experience
Type of Equipment
Deep fryer; Grill
Work Setting
Restaurant; Central food commissary
Counter Attendant and Food Preparer Skills
Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Package take-out food; Stock refrigerators and salad bars; Keep records of the quantities of food used
Kitchen Helping Skills
Wash, peel and cut vegetables and fruit; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Handle and store cleaning products; Sweep and mop floors
Bussing Skills
Clear and clean tables, trays and chairs; Load buspans and trays; Set tables; Replenish condiments and other supplies at tables and serving areas; Replace linen; Assist food and beverage servers in formal service activities
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand; Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Weight Handling
Up to 9 kg (20 lbs)
Security and Safety
Bondable
Transportation/Travel Information
Public transportation is available
Work Location Information
Urban area
Essential Skills
Reading text; Document use; Communication; Working with others; Significant use of memory; Continuous learning
How to Apply
By e-mail: lashishcatering@gmail.com By mail: 224 Mayfield Common, Edmonton, T5P4B3We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.