Part-Time Food counter attendant in Toronto
Job Description
Languages
English
Education
Completion of high school; Some college/CEGEP/vocational or technical training
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable
Experience
Experience an asset
Type of Equipment
Cash register
Work Setting
Restaurant
Counter Attendant and Food Preparer Skills
Take customers’ orders; Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Portion and wrap foods; Package take-out food; Stock refrigerators and salad bars; Keep records of the quantities of food used
Kitchen Helping Skills
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Handle and store cleaning products; Sweep and mop floors
Bussing Skills
Clear and clean tables, trays and chairs; Load buspans and trays; Replenish condiments and other supplies at tables and serving areas
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand
Weight Handling
Up to 9 kg (20 lbs)
Transportation/Travel Information
Own transportation; Public transportation is available
Work Location Information
Urban area
Essential Skills
Reading text; Document use; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making
How to Apply
In person: from 9:00 to 17:00: 381 Mt. Pleasant Road (Inside ESSO), Toronto, M4S2L5We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.