Full-Time Food Service Supervisor in Calgary
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
7 months to less than 1 yearSpecific SkillsSupervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies
Additional SkillsAddress customers’ complaints or concerns; Establish methods to meet work schedules; Hire food service staffWork SettingRestaurantWorkers SupervisedKitchen and food service helpers; Food and beverage serversTransportation/Travel InformationOwn transportationWork Conditions and Physical CapabilitiesWork under pressure; Standing for extended periods; Bending, crouching, kneeling; Tight deadlinesAbility to Supervise3-4 people; 5-10 people”
How to Apply
We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.