Job Description

“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceCredentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificate; Food Safety CertificateExperience
1 year to less than 2 yearsAdditional Skills
Train staff in job duties, sanitation and safety proceduresWork Setting
Food service establishment; Fast food outlet or concessionWorkers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparersSpecific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Ensure food service and quality controlSecurity and Safety
BondableOwn Tools/Equipment
UniformWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periodsAbility to Supervise
3-4 people”

How to Apply

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Restaurant Management. Job Types: Full-Time. Job Tags: Moncton. Salaries: $10-$15 / hour, $15-$20 / hour, $20 + / hour, and Negotiated.

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