Full-Time Food Service Supervisor in Niagara Falls
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
3 years to less than 5 yearsSpecific SkillsPrepare food order summaries for chef; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional SkillsAddress customers’ complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedulesWork SettingRestaurantWorkers SupervisedKitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers; Cook (general)Work Site EnvironmentNoisy; Odours; HotWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlinesAbility to Supervise5-10 peoplePersonal SuitabilityEffective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”
How to Apply
"By email: dbath348@gmail.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.