Full-Time Food Service Supervisor in Saint John
Job Description
“Languages
English Education
Secondary (high) school graduation certificateCredentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificate; First Aid Certificate; CPR Certificate; Food Safety CertificateExperience
Experience an assetAdditional Skills
Address customers’ complaints or concerns; Train staff in job duties, sanitation and safety proceduresWork Setting
Restaurant; Food service establishmentWorkers Supervised
Kitchen and food service helpers; Cook (general)Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare food order summaries for chef; Ensure food service and quality control; Must have knowledge of the establishment’s culinary genresWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlinesAbility to Supervise
Staff in various areas of responsibility; 3-4 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”
How to Apply
"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: brian.geneau@geneauholdings.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.