Job Description

“Languages
English Education
No degree, certificate or diplomaCredentials (certificates, licences, memberships, courses, etc.)
First Aid Certificate; Food Safety CertificateExperience
1 year to less than 2 yearsAdditional Skills
Address customers’ complaints or concerns; Train staff in job duties, sanitation and safety proceduresWork Setting
Food service establishment; Coffee shopWorkers Supervised
Food service counter attendants and food preparersSpecific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Ensure food service and quality controlSecurity and Safety
Criminal record checkTransportation/Travel Information
Own transportationWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Standing for extended periods; Bending, crouching, kneelingAbility to Supervise
5-10 people; 11-15 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”

How to Apply

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Restaurant Management. Job Types: Full-Time. Job Tags: St. John's. Salaries: $10-$15 / hour, $15-$20 / hour, $20 + / hour, and Negotiated.

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