Full-Time Food Services Manager in Mississauga
Job Description
“Languages
EnglishEducation
College/CEGEPCredentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate; Food Safety Certificate; Food service manager certification; Smart Serve; Cook Red Seal CertificateExperience
2 years to less than 3 yearsBusiness Equipment and Computer Applications
MS Word; Point of sale system; MS Office; MS OutlookAdditional Skills
Cost products and services; Conduct performance reviews; Organize and maintain inventorySpecific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operationsSecurity and Safety
Criminal record check; Vulnerable sector checkWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Combination of sitting, standing, walkingAbility to Supervise
More than 20 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized”
How to Apply
"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. Online: http://www.sifton.com/careers"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.