Full-Time Head Baker in Etobicoke
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateCredentials (certificates, licences, memberships, courses, etc.)
Baker Trade CertificationExperience
2 years to less than 3 yearsSpecific SkillsFrost and decorate cakes and baked goods; Ensure that the quality of products meets established standards; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery
Work SettingLarge volume bakerySecurity and SafetyCriminal record checkWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Attention to detailAbility to Supervise1 to 2 peopleFood SpecialtiesDesserts and pastries; Cake decoratingPersonal SuitabilityAccurate; Team player; Excellent oral communication; Excellent written communication; Dependability; Reliability”
How to Apply
"Intended job posting audience Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: cakes@thefrenchoven.on.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.