Full-Time Head Chef in Grande Prairie
Job Description
“Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experienceExperience
2 years to less than 3 years
Cuisine SpecialtiesThaiAdditional SkillsTrain staff in preparation, cooking and handling of food; Prepare dishes for customers with food allergies or intolerances; Prepare and cook meals or specialty foodsWork SettingRestaurantSecurity and SafetyBondable; Medical exam; Criminal record checkWork Site EnvironmentNoisy; Hot; Non-smokingTransportation/Travel InformationPublic transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periodsAbility to Supervise3-4 peopleWork Location InformationStaff accommodation provided; Willing to relocate; Relocation costs not covered by employerRanks of ChefsHead chefFood SpecialtiesVegetables, fruits, nuts and mushrooms; Meat, poultry and game; Fish and seafoodPersonal SuitabilityInitiative; Team player; Excellent oral communication; Dependability; Reliability; Organized”
How to Apply
"By email: cdnthaigp@gmail.com By phone: 587-299-9327 between 08:00 AM and 10:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.