Job Description

“Languages
English

Education
Completion of college/CEGEP/vocational or technical training
.
Credentials (certificates, licences, memberships, courses, etc.)
Cook Trade Certification
.
Experience
5 years or more
.
Chef Category
Fish chef
.
Work Setting
Restaurant
.
Cuisine Specialties
Japanese; Korean
.
Food Preparation Specializations
Fish and seafood
.
Specific Skills
Plan and direct food preparation and cooking activities; Estimate food requirements; Prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances; Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques; Plan menus; Ensure quality of food and portion control; Create new recipes; Schedule staff; Supervise cooks and kitchen staff
.
Transportation/Travel Information
Own transportation
. ”

How to Apply

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further onsideration will be contacted.

Job Categories: Chefs. Job Types: Full-Time. Job Tags: London. Salaries: $15-$20 / hour.

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