Full-Time Kitchen Helper in Fort McMurray
Job Description
“Languages
English Education
Secondary (high) school graduation certificateCounter Attendant and Food Preparer Skills
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Stock refrigerators and salad bars; Portion and wrap foods; Package take-out food; Keep records of the quantities of food usedDishwashing Skills
Scour pots and pans; Sanitize and wash dishes and other items by hand; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage areaEquipment and Machinery Experience
Deep fryer; Conventional oven; Food dispensersExperience
7 months to less than 1 yearWeight Handling
Up to 13.5 kg (30 lbs)Work Conditions and Physical Capabilities
Fast-paced environment; Repetitive tasks; Handling heavy loads; Standing for extended periodsPersonal Suitability
Effective interpersonal skills; Team player; Client focus; ReliabilityKitchen Helpers Skills
Wash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floorsFood Service Helpers Specific Skills
Replenish condiments and other supplies at tables and serving areas; Load buspans and trays; Clear and clean tables, trays and chairs; Bring clean dishes, flatware and other items to serving areas and set tables; Carrying and replace linen”
How to Apply
"By email: resume@cre468.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.