Full-Time Line Cook in Moncton
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateEducation
Completion of college/CEGEP/vocational or technical trainingExperience
1 year to less than 2 yearsSpecific SkillsClean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods
Cook CategoriesCook (general); Line cook; Prep cookCustomer Sales and Service Agent Specific SkillsWork with minimal supervisionWork SettingRestaurantSecurity and SafetyCriminal record checkTransportation/Travel InformationPublic transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periodsProduct Inspection ExperiencePoultryFood SpecialtiesStocks, soups and sauces”
How to Apply
"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: arielle@integratedstaffing.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.