Full-Time Lounge supervisor-bartender in Calgary
Job Description
“Languages
English
Education
No degree, certificate or diploma
.
Credentials (certificates, licences, memberships, courses, etc.)
ProServe program
.
Experience
1 year to less than 2 years
.
Additional Skills
Address customers’ complaints or concerns; Train staff; Serve food or snacks; Schedule staff; Operate cash register; Hire and dismiss staff; Supervise food and beverage servers and other staff
.
Work Setting
Hotel, motel, resort
.
Security and Safety
Bondable
.
Work Conditions and Physical Capabilities
Fast-paced environment; Handling heavy loads; Standing for extended periods
.
Ability to Supervise
3-4 people
.
Personal Suitability
Initiative; Effective interpersonal skills; Team player; Excellent oral communication; Client focus; Reliability; Organized
.”
How to Apply
"By e-mail:trevorg@sheratoncalgary.ca By fax: (403)-291-2834 Online:http://www.sheratoncavaliercalgary.com By mail:2620, 32nd Avenue NE, Calgary, Alberta, T1Y6B8"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.