Job Description

“Languages
English
Education
Secondary (high) school graduation certificateExperience
3 years to less than 5 yearsSpecific SkillsRecruit, train and supervise staff; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Negotiate arrangements with suppliers for food and other supplies; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations”

How to Apply

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Restaurant Management. Job Types: Full-Time and Part-Time. Job Tags: Mississauga. Salaries: $10-$15 / hour, $15-$20 / hour, $20 + / hour, and Negotiated.

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