Full-Time Managing supervisor, dining establishment in Niagara Falls
Job Description
“Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
.
Credentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificate; First Aid Certificate; Smart Serve
.
Experience
Experience an asset
.
Business Equipment and Computer Applications
MS Excel; MS Windows; MS Word; Point of sale system
.
Additional Skills
Balance cash and complete balance sheets, cash reports and related forms
.
Specific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Ensure health and safety regulations are followed; Provide customer service
.
Security and Safety
Criminal record check
.
Transportation/Travel Information
Own transportation
.
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Attention to detail; Standing for extended periods
.
Ability to Supervise
11-15 people
.
Personal Suitability
Flexibility; Accurate; Team player; Excellent oral communication; Dependability; Reliability; Organized
.”
How to Apply
"By e-mail:patricia@hojobythefalls.com By fax: (905)-357-4099"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.