Full-Time Restaurant cook (Denny’s Grande Prairie 7155) in Grande Prairie
Job Description
Languages
English
Education
Some high school; Not required
Credentials (certificates, licences, memberships, courses, etc.)
Not required
Experience
2 years to less than 3 years
Cook Categories
Cook (general); Short order cook; Line cook
Work Setting
Restaurant
Food Preparation Specializations
Stocks, soups and sauces; Eggs and dairy; Cold kitchen (salads, appetizers, sandwiches); Cereals, grains and pulses; Vegetables, fruits, nuts and mushrooms; Meat; Poultry; Pasta; Fish; Seafood
Types of Meals/Food Prepared
Short orders; Breakfasts; Lunches; Dinners; All meals; Full course meals
Specific Skills
Prepare and cook full course meals; Prepare and cook individual dishes and foods; Ensure quality of food and determine size of food proportions; Work with minimal supervision; Prepare dishes for customers with food allergies or intolerances; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Work with specialized cooking equipment (deep fryer, etc.); Clean kitchen and work areas; Schedule staff
Work Location Information
Urban area
Transportation/Travel Information
Own transportation; Public transportation is available
Essential Skills
Reading text; Document use; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information; Computer use; Continuous learning
How to Apply
Please e-mail Resume to: careers@dennys.ca.We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.