Full-Time Restaurant Counter Attendant in Saint John
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experienceExperience
Will train
Counter Attendant and Food Preparer SkillsTake customers’ orders; Stock refrigerators and salad bars; Serve customers at counters or buffet tables; Portion and wrap foods; Package take-out food; Prepare, heat and finish simple food itemsDishwashing SkillsScour pots and pans; Sanitize and wash dishes and other items by hand; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage areaEquipment and Machinery ExperienceElectronic cash register; Deep fryerTransportation/Travel InformationPublic transportation is availableWork Conditions and Physical CapabilitiesFast-paced environmentWork Location InformationUrban areaKitchen Helpers SkillsWash, peel and cut vegetables and fruit; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Sweep, mop, wash and polish floorsFood Service Helpers Specific SkillsReplenish condiments and other supplies at tables and serving areas; Load buspans and trays; Clear and clean tables, trays and chairs; Bring clean dishes, flatware and other items to serving areas and set tables”
How to Apply
"By email: wb56@wokbox.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.