Full-Time Restaurant Manager in Mississauga
Job Description
“Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience
3 years to less than 5 yearsSpecific SkillsRecruit, train and supervise staff; Negotiate with clients for catering or use of facilities; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operations
Personal SuitabilityEffective interpersonal skills; Flexibility; Team player; Client focus; Reliability; Organized”
How to Apply
"By mail: 5975 Mavis roadmississauga, ON L5R 3T7"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.